Classic Events & Catering
"Where Perfection is a Standard"
Hors D' Oeuvres Menu
This is just a small sample of what we offer
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Poultry

Sesame Chicken       
Sautéed sesame chicken served with a Ginger plum sauce

Chicken Satay
Grilled chicken served with our own Classic peanut sauce

Chicken Teriyaki Balls
                                With Thai Peanut Sauce                                 

Grilled Hoison Chicken in Lettuce Cups
Grilled seasoned chicken with a hoison sauce make these bite-size cups just about perfect

Pasilla Chile Chicken
Chicken breast fingerlings are marinated in Pasilla Chile, lime juice, olive oil and cilantro, then
grilled and served with a roasted red pepper crème Fraiche
               
Buffalo Wings
Deep fried wings tossed in a Buffalo sauce served with Blue Cheese, carrots and celery

Buffalo Tenders
Freshly cut chicken strips blended with Classics own seasoning deep fried to perfection,
tossed in Buffalo sauce with celery and carrots

Seafood

Smoked Salmon Deviled Eggs
Deviled eggs topped with smoked salmon

Shrimp Cocktail
Fresh Gulf shrimp served with Classics own signature cocktail sauce

Shrimp Salad on Endive    
Shrimp salad on top of endive
           
Tiger Shrimp Canapé
Citrus marinated grilled shrimp atop herb toast point 

Orange & Basil Shrimp
Served in an Asian Spoon

Shrimp Tacos
With Salsa & Salsa Verde

Salmon Skewers
With Red Onion Dill Drizzle, Enhanced with Lemon

Crab & Artichoke Dip
With Assorted Crackers Onions! Cream Cheese! Parmesan!

Salmon with Onion Bourbon Glaze
Cubed Bite-Sized Pieces of Salmon Served with an Onion Bourbon Glaze

Mexican 7 Layer Dip Served with Tortilla Chips
Available in individual Martini Glasses too!

Mexican Shrimp Shooters
Includes Tequila, Avocados, Lime & Celery

Bloody Mary Shrimp Shooters
We never forget the Vodka

Smoked Salmon on a Cucumber
Cream Cheese and a dollop of Dill

Smoked Salmon, Wasabi Cream, Sesame Crisps
For those who like it Hot!

Deconstructed Crab Cakes
On Multigrain Crackers Crab Cake Mixture fried as a whole

Bacon Wrapped Sea Scallops
Bacon delicately wrapped around fresh sea scallops 

Seafood Dip      
Shrimp, crabmeat, & shallots in white wine served with crackers

Spinach and Crab Quesadillas
Miniature wedges of flour tortillas filled with fresh crab and spinach

Wrapped Asparagus
Asparagus tips wrapped with smoked salmon and hint of chive cream cheese


Beef & Sausage

Grilled Beef Sandwiches
Sliced marinated grilled steak on silver dollar rolls with our zesty horseradish sauce

Beef Tenderloin & Horseradish Sauce Crostini
On a toasted Slice of Baguette sits shaved Beef Tenderloin & Horseradish Sauce

Signature Swedish Meatballs
In a peppercorn sour cream sauce

Spicy Apricot Sausage Balls
Chafer Sausage Cheese Balls with Apricot Glaze

Miniature Croissants
Croissants filled with honey-baked ham and Swiss charcoal, Grilled marinated beef and cheese, smoked turkey and herb mayonnaise and Classic Events grilled chicken salad

Andouille En Croute
Spicy Andouille sausage is rolled in a flaky pastry dough, baked until golden brown and served with a spicy brown  mustard sauce 

Asparagus wrapped Prosciutto
Fresh steamed asparagus wrapped with provolone cheese and prosciutto 

Prosciutto & Melon
Freshly sliced prosciutto on top of a seasoned melon 

Herb Crusted Sirloin of Beef Crostini
Topped with fresh Chervil and horseradish aioli

Miniature Beef Wellington
A bite-sized morsel of seared tenderloin of beef, mushroom
duxelles and goose liver pate in puff pastry


Cheeses, Fruit & Veggies

European Fruit and Cheese Display
Served with assorted crackers

Macaroni & Cheese Cupcakes,
Served with Sour Cream & Bacon toppings

Vegetable Crudités with Jalapeno Dipping Sauce                                                  
The heart of the jalapenos spice up This refreshing vegetable dip      

Mini Garlic Mushroom Bruschetta
Sautéed Garlic & Mushrooms on a sliced Fresh Baguette
                                                             
French Onion Soup Crostini
Like a Bowl of French Onion without the Soup! Served on a Toasted Baguette

Caramelized Onions, Mushrooms & Gruyere Tartlets
Mentioned item served like a Mini Pie

Antipasta Skewers with Italian Asiago Drizzle
Black Olive, Pepperoni, Tortellini Mozzarella Basil & Grape Tomato

Peach, Prosciutto & Ricotta Crostini
Toasted Crostini with Cheese, Peach Jam and ruffled Prosciutto

Tomato, Red Onion & Parmesan Crostini
Toasted Crostini topped with a combo of Red Onion & Tomato, Spices & Parmesan

Herbed Cream Cheese on Sliced Cucumber
Krinkle Cut Cucumber, Cream Cheese piped on top and a Grape Tomato Crown

Honey & Goat Cheese Crackers
We mix Goat Cheese with Honey & Thyme and serve it to you on a Cornbread Cracker

Grilled & Chilled Veggies
Seasoned fresh vegetables grilled then chilled with fresh Hollandaise sauce
   
Fruit Kabobs 
Seasoned ripe fruit skewered


Dips

Spinach Artichoke Dip
A rich and creamy blend of spinach, artichoke, cream cheese and spices

Crab & Artichoke Dip
Served hot another rich and creamy blend. This time we eliminated the Spinach for Crab

Mexican 7 Layer Dip
With Tortilla Chips layered with Refried Beans, Signature Guacamole, Sour Cream, Salsa, Cheese, Chopped Tomatoes,
  
Tortilla Chips
Served with salsa and guacamole

Roasted Raspberry Chipotle
Cream Cheese Dip Served with assorted crackers

Classic Humus
Garlic and lemon what makes our humus a true CLASSIC with pita chips  


Sweets & Desserts

Assorted Mini Sweets, Petite cheesecake bites, Brownie Bites with Chocolate Ganache, Petite Carrot Cakes,
Cream Cheese top, Mini Pecan Cheesecake Pies, Strawberry Shortcakes, Petite Mousse Shooters, 
Creme Brûlée Shooters, Signature Brownie Platter & Assorted CookieTray

Beverages

Coca~Cola, Sprite, Diet Coke, Dr. Pepper, Bottled Water, Lemonade, Iced Tea,
Coffee and Decaf Coffee



Lunch & Dinner Menu


Salads

“Classic’s” Caesar Salad”
Homemade Caesar dressing, garlic croutons and grated parmesan          

Mediterranean Salad
Baby greens, green peppers, raisins, pineapple, berries, red onion, cucumbers tossed in fresh raspberry vinaigrette
 
Farmers Salad
Fresh spring mix, seasonal vegetables, served with ranch dressing
 
Spring Mix 
With French Green Beans, Asparagus, Finely Shredded Cabbage & Sliced Almonds
 
Creamy & Garlicky Cole Slaw
 
Asian Cole Slaw
 
Loaded Baked Potato Salad 

With Sour Cream, Shredded Cheddar, Bacon, Scallions & More
 
Baby Spinach 
With Parmesan Crusted Salmon & Pecans
 
Broccoli, Grape & Pasta Salad 
Including Bacon & Red Onion Dressing
 
Chicken Salad 
Mix of Iceberg Lettuce, Onions, Peas, Seasoned Chicken, Sliced Almonds & Water Chestnuts
 
Traditional Chicken Salad 
With Dried Cranberries & Scallions
 
Italian Chopped Salad
 
Italian Antipasto Pasta Salad Spring Mix 

With Mandarin Oranges, Black Olives & Sliced Almonds
 
Mandarin Pasta Spinach Salad 
With Teriyaki Sesame Dressing
 
Shrimp, Bacon & Walnuts 
With Romaine dressed in Creamy Garlic

Taco Salad 
With your choice of Beef or Chicken, Refried Beans, Sour Cream, Cheese, Scallions, Chopped Tomatoes & Black Olives
 
Asian Green Salad
With sesame ginger vinaigrette
 
Garden Salad
With black peppercorn buttermilk dressing                 

Romaine, Spinach and Arrugula Salad
With cherry tomatoes, crumbled feta cheese and a roasted red pepper vinaigrette
 
Mesclun Salad
With gorgonzola pear tomatoes and candied walnuts in a cream vinaigrette
 
Tossed Garden Salad
With julienne vegetables and honey mustard dressing
 
Mixed Greens
Poached pear, stilton and walnuts    

Skirt Steak Salad
With tomato Napa cabbage scallion basil and new potato with Dijon vinaigrette 
 
Grilled Chicken Salad
Sautéed mushrooms stuffed with seasoned crab meat & baked to perfection 
 
Tricolor Tortellini Salad
With pecorino, mushroom and green peas in a tomato shallot vinaigrette
 
Seasonal Fresh Fruit Salad
Various melons, grapes, berries served with honey yogurt     

Green Salad
With savory, tomato, red onion and orange segments with Sweet Kickin’ Vinaigrette

 
Soups

Loaded Baked Potato Soup 
Butter, Sour Cream, Chives, Bacon & Cheese!
 
Chicken Enchilada Soup 
Tender chicken with just the right spices, garnished with Tortilla Strips!
 
Zuppa Toscana 
An Italian Soup including Bacon, Italian Sausage, Spinach & Potatoes!
 
Chicken Soup 
With Noodles or Matzoh Balls – Either way – delicious!
 
Asiago Bisque 
Bacon, Onions, Carrots & more.  Starring Asiago Cheese!
 
Gazpacho 
Classic Mexican Tomato based soup loaded with fresh vegetables!
 
Egg Drop Soup

 
Casseroles 
 
Moussaka  The Greek version of Lasagna! 
A layered casserole of a tangy Red Meat Sauce, Grilled Eggplant, Cream Sauce and Cheddar!
 
Sesame & Poppy Seed Chicken 
In a well-seasoned cream sauce lies bite size Chicken, topped with Toasted and Seasoned Bread Crumbs, Poppy & Sesame Seeds!
 
Chicken Cordon Bleu Casserole 
Aged Swiss, Ham and Chicken come together in a Cream Sauce to mix with Penne Pasta!
 
Traditional Lasagna 
Layers of Noodles, Ricotta Cheese & Mozzarella in our House Special Red Meat Sauce!
 
Seafood Lasagna 
Layers of Noodles, Spinach, Shrimp & Crab in a light Cheesy Cream Sauce!
 
Enchilada Lasagna 
Chicken, Cheese, Chilies and more make this a Mexican Food Lovers must have! 
 
Baked Tortellini  With Chicken Gratinata
Cheese Tortellini joins Chicken, Asparagus, Grape Tomatoes & Onions before covering with a Cheesy Cream Sauce!


Poultry

Grilled Margarita Lime Chicken Breast
With tropical fruit salsa       

Sweet Garlic Chicken
Sautéed chicken in a sweet garlic sauce     

Chicken Florentine
Chicken baked and stuffed with spinach    

Spice Rubbed Picnic Chicken 
A mild & spicy rub on breast, thighs, and drumsticks, baked till skin is crispy and golden brown
 
Teriyaki Chicken Breast 
Marinated & served with fresh grilled pineapple      

Breast of Chicken Parmesan
Lightly breaded & dusted with parmesan, marinara sauce
 
Herb Roasted Chicken
With pan gravy

Chicken Cordeu Blue
Folded with provolone cheese and spinach In a lemon butter sauce
 
Chicken Marsala
Boneless chicken breast sautéed in a Marsala wine sauce with mushrooms
 
Chicken Kiev
Breaded chicken stuffed with a rich fragrant garlic & herb butter filling


 
Pork

French Cut stuffed Pork Chop
Thick French cut chop stuffed in caramelized onions
 
Honey Butter Pork Tenderloin
Seared & seasoned to perfection topped in with au jus.  

Pork Cutlets
Cutlets baked in an apricot Marsala sauce
 
Louisiana Pork
Pork tenderloin seared and baked in a Louisiana spice rub
 
Pork Medallions
Glazed in Bourbon & topped with an apricot mustard sauce
 
Rosemary Roasted Pork Loin
With roasted garlic and dijon mustard sauce
 
Jamaican Jerk Spice Roasted Pork Loin
With a mango papaya salsa
 
Pork Chop Parmigiana
A 12oz pork chop, pounded and breaded with Italian bread crumbs topped with mozzarella
cheese and our spicy Marinara sauce
 
Pan Seared Pork Tenderloin
With Sweet chili sauce
 
Rosemary Infused Roasted Pork Loin
With a white wine and Sweet Balsamic Glaze

 
Fish

Oven Roasted Salmon
In a lemon dill sauce
 
Grilled Salmon
In a vinaigrette 
 
Roasted Salmon
With fresh herbs, lemon & lemon cream sauce
 
Pan Seared Salmon
In a balsamic demi glaze  
 
                                          Pan Roasted Halibut                                                 
With a sweet & spicy pepper
 
                         Seared Scallops                                   
Topped with a Red Onion Drizzle    

Baked Halibut
Sun dried tomatoes & basil in a Pinot Grigio sauce    


Meats
(All sauces with meats are recommended by our Executive Chef’s and maybe exchanged)
 
Filet Mignon   
Topped with Garlic Butter    

Grilled Ribeye 
In a blue cheese cream sauce
 
Chateaubriand
With “Classic’s” béarnaise sauce    

N.Y. Strip Steak
Seasoned and grilled to perfection
 
Flat Iron Steak 
In a red win gorgonzola sauce
 
Pan Roasted Tenderloin
In a horseradish cream sauce
 
Prime Rib
With a creamy Horseradish Sauce
 
Teriyaki London Broil 
With a Teriyaki Pineapple Glaze     

Hawaiian Style Grilled Flank Steak
With soy ginger glaze
 
Grilled Beef Shoulder Tenderloin
With Merlot, mushroom and five herb sauce  
 
Sides

Pasta Primavera
Fresh sliced veggies tossed with bowtie pasta and olive oil
 
Spring Vegetable Pasta
Leeks, asparagus, fresh peas, olive oil, capanelle pasta with a garlic lemon zest    

Mushroom Risotto
 
Red Wine Risotto
 
Sauteed Portabello Mushrooms 

Portabello mushrooms baked and topped with fresh garlic sautéed spinach red roasted peppers and feta cheese with a balsamic demi glaze
 
Five Cheese Mac & Cheese
A rich creamy blend of five artisan cheeses & macaroni, baked then crowned with a crunchy topping    

Herb Roasted Potatoes
Potatoes roasted in olive oil & fresh seasonings
 
Roasted Garlic Mashed Potatoes
Roasted Garlic mashed into Yukon gold potatoes
 
Potato Mashers
Yukon Gold, Idaho & Sweet Potatoes whipped with a bit of “Kick”    

Mushroom Mashed Potatoes
Wild mushroom seasoned & sautéed in mashed potatoes
 
Sautéed Spinach
Spinach sautéed in creamy garlic
 
Roasted Sweet Potaotes
Served in brown sugar & butter    

Vegetable Orzo
Steamed vegetables seasoned in orzo tossed in olive oil
 
Orzo
With Lemon, Basil & Feta Orzo in lemon zest, fresh basil and feta cheese
 
Rice Pilaf
 
Red Roasted Potatoes
Red potatoes tossed in herbs & olive oil, sautéed to crisp and tender    

Twice Baked Potato
Butter! Sour Cream! Bacon! Sesame Seeds! Scallions! 
 
Roasted Vegetable Medley

Fresh Vegetables
Roasted & tossed in “Classic’s” signature seasoning     

Baked Potato
Served with all the fixings on the side, sour cream, butter, chives, bacon bits onion and mushroo

Classic Spanish Rice
With Diced Carrots, Peas, Corn and Onions
 


Pasta Dishes

Sweet Garlic Chicken Bowtie Pasta
Tossed in a sweet garlic sauce & topped with seasoned grilled chicken  
 
Chicken Alfredo Linguine
Pasta tossed in a delicious Alfredo sauce topped in sautéed chicken
 
Shrimp Scampi
Pan roasted shrimp with garlic tomatoes, herbs, lemon in a Pinot Grigio sauce on penne pasta
 
Three Cheese Penne
Tossed in “Classic’s” own garlic basil marinara   
 



Sweets & Desserts Delicious Sweets and Pastries 
(Advanced notice may be required on certain items)

Grand Marnier Chocolate Mousse Torte, Pecan pie, Carrot Cake, Key Lime and Chiffon Pies  Strawberry Shortcake made with All Butter Pound Cake and Fresh Strawberries & Whipped Cream Carrot Cake (2 Layers) with Lemon Cream  Cheese Frosting on each layer. Strawberries Romanoff Chocolate Mousse Shooters White Chocolate Mousse Shooters Peach Mousse Shooters Crème Brulee Shooters Pecan Pie topped Cheesecake Bars Apple Pie Bars Red Velvet Brownies with Cream Cheese Frosting Lemon Brownies with Lemon Glaze Chocolate Walnut Brownies Mini Cheesecakes with your choice of topping Chocolate Cream Cheese Crumb Bars Potato Chip Cookies
 
Also assorted mini sweets and pastries.      

Beverage: Coca~Cola, Sprite, Diet Coke, Dr. Pepper, Bottled Water, Iced, Hot Tea, Coffee





Great food, great atmosphere, great time!